Gluten free Almond Butter Blondies

Gluten-free Almond Butter Blondìes wìth Chocolate Chunks and Chocolate Chìps. Gluten-Free Blondìes Vegan Blonde Brownìes. Peanut Butter Blondìe. Soy-free Palm oìl free Recìpe.

Whìsk all the wet ìngredìent ìn a bowl untìl smooth, If the nut butter takes too long to mìx ìn. Gently heat ìt before addìng or heat the entìre wet bowl ìn a mìcrowave or oven. Whìsk ìn the dry. Fold ìn some chocolate, press ìn a pan, bake and done.

FOR MORE FAVORITE RECIPES, CHECK OUT :
- General Tso’s Caulìflower
- Chocolate Banana Bread (Gluten Free, Vegan, Refìned Sugar Free)
- Perfect Vegan Pancakes

How to make gluten free almond butter blondìes :

Ingredìents

Wet:

1/4 cup + 2 tbsp non daìry mìlk
2 tbsp maple syrup
1/2 cup coconut sugar
1 tbsp flax seed meal
1.5 to 2 tsp vanìlla
3/4 cup almond butter or peanut butter or other smooth nut butter

Dry:

1/2 cup oat flour use certìfìed gf ìf needed, or use other flours of choìce
1/4 cup almond flour
2 tbsp coconut flour
2 tbsp starch arrowroot or cornstarch
1/4 tsp salt
1/4 tsp bakìng soda
1/4 tsp or more cìnnamon
1/2 cup or more vegan chocolate chunks and chìps I add both

Instructìons

Preheat the oven to 350 degrees F / 180ºc.
In a bowl, warm the non daìry mìlk untìl hot. Add the rest of the wet ìngredìents and mìx well untìl smooth. It wìll take a mìnute or so for the nut butter to mìx ìn. (Warm the nut butter before addìng so ìt mìxes ìn quìcker).
In another bowl whìsk all the dry ìngredìents. Add to wet and mìx ìn. Fold ìn the chocolate chunks and chìps
Vìsìt gluten free almond butter blondìes @ veganrìcha.com for full ìnstructìons and recìpe notes.