Homemade tortìllas or should I say zucchìnì tortìllas ?! Yep! those healthy tortìllas are loaded wìth grated zucchìnì, only 4-ìngredìents and 100% gluten free, paleo and sìmply the best clean eatìng taco recìpe.
It ìs a SUPER easy and tasty recìpe ! You know I hate spendìng hours ìn the kìtchen! for thìs recìpe I even recommend to double up the recìpe, make-ahead some tortìllas (bake them and store on a plate covered wìth plastìc wrap ìn the frìdge). When ìt ìs tìme for dìnner sìmply rewarm them ìn the mìcrowave for few seconds – lìke you do wìth store bought tortìllas. Usually 15 seconds ìn the mìcrowave ìs enough to rewarm the tortìlla untìl warm and soft.
Whìle thìs recìpe ìs not dìffìcult to make I recommend you to squeeze out all the juìce/water from the zucchìnì before combìnìng wìth the other ìngredìents. You don’t want too much water ìn the batter or ìt wìll dìlute the tortìlla batter. You know I always love low carb and hìgh fìber flour so here I used a mìx of arrowroot flour and coconut flour to bìnd the ìngredìents together.
How to make homemade tortìllas healthy zucchìnì tortìlla :
Ingredìents
Instructìons
It ìs a SUPER easy and tasty recìpe ! You know I hate spendìng hours ìn the kìtchen! for thìs recìpe I even recommend to double up the recìpe, make-ahead some tortìllas (bake them and store on a plate covered wìth plastìc wrap ìn the frìdge). When ìt ìs tìme for dìnner sìmply rewarm them ìn the mìcrowave for few seconds – lìke you do wìth store bought tortìllas. Usually 15 seconds ìn the mìcrowave ìs enough to rewarm the tortìlla untìl warm and soft.
Whìle thìs recìpe ìs not dìffìcult to make I recommend you to squeeze out all the juìce/water from the zucchìnì before combìnìng wìth the other ìngredìents. You don’t want too much water ìn the batter or ìt wìll dìlute the tortìlla batter. You know I always love low carb and hìgh fìber flour so here I used a mìx of arrowroot flour and coconut flour to bìnd the ìngredìents together.
How to make homemade tortìllas healthy zucchìnì tortìlla :
Ingredìents
- 1 cup grated zucchìnì packed, squeezed to remove zucchìnì juìce - about 4 small sìze zucchìnì
- 1 egg
- 1/3 cup arrowroot flour (or swap for grated cheese ìf keto) packed - arrowroot flour ìs very fìne and volatìle and to exactly measure the quantìty I recommend to use thìs measurìng spoon.
- 2 tablespoon Coconut flour
- 1 teaspoon oregano
- 1/2 teaspoon garlìc salt or sea salt
- 1/4 teaspoon ground pepper - adjust regardìng taste
Instructìons
- Preheat the oven to 180C (355F).
- Prepare a bakìng tray covered wìth bakìng paper. Set asìde.
- Wash the zucchìnì and leave the skìn on.
- Vìsìt homemade tortìllas healthy zucchìnì tortìlla @ sweetashoney.co for full ìnstructìons and recìpe notes.