These meatball mummy bites are the perfect kid-size appetizer. Great to serve at your next Halloween party.
Ingredients
- 1can (8 oz) Pillsbury™ refrigerated crescent rolls or 1 can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
- 20 frozen cooked meatballs, thawed
- Ketchup or mustard, if desired
- Marinara sauce, as desired
Instructions
- Heat oven to 375°F. Line work surface with cooking parchment paper. On parchment-lined surface, unroll dough (if using crescent roll dough, press perforations to seal); cut into 4 rectangles.
- With knife or pizza cutter, cut each rectangle lengthwise into 10 pieces, making a total of 40 pieces of dough.
- Vìsìt meatball mummy crescent bites @ pillsbury.com for full ìnstructìons.